Step into the festive season with an elegant evening of Wreath Making, guided by Lily from Little Crwys Cottage. Indulge in the art of crafting your very own bespoke wreath, perfect for adorning your home this Christmas. Lily will begin with a demonstration, sharing expert tips and techniques to help you design an eco-friendly wicker-based wreath. Then, you’ll have the freedom to create a unique, nature-inspired masterpiece using a delightful selection of foraged seasonal foliage, berries, rose hips, seed pods & pine cones. Complete your wreath with a luxurious ribbon of your choice. Enjoy the festive atmosphere of The Bottle & Glass INN with a glass of fizz and a selection of nibbles as you craft your creation. 4th December at The Bottle & Glass INN

✨ £75 per person✨

Spaces are limited.

Join us for an unforgettable evening in The Barn, where our chefs showcase the very best in locally sourced, seasonal delights – all cooked over the open flame. Gather your friends and enjoy a night of incredible two course buffet, great company, and the cosy crackle of the fire.

Menu

Maple glazed turkey BBQ turkey breast

Wood oven baked sweet potato & marshmallow gratin

Hickory Smoked mashed potatoes

Smokey bacon sprouts

Green bean & crispy onion casserole

Mac & cheese

Dessert

Pumpkin pie

£35 adults | £17.5 children

Step into a cosy, festive barn and enjoy the magic of making your own Christmas wreath with a natural adornments. You'll use locally foraged evergreens, seed pods, dried citrus, cinnamon, fir cones and hand-selected dried blooms from the Moomi Botanicals cutting garden.

This workshop books up quickly

• Price: £55

• A donation to Shiplake C of E PTFA is included in ticket price

Join us for Pizza Night in The Barn. We’re firing up the Gozney oven to bring you the most delicious pizzas with the best ingredients, from Berkshire nduja to truffled béchamel.

Bring the whole family or gather your friends for a laid-back evening you won’t want to miss.

Join us this Sunday from 9AM at The Barn at The Bottle and Glass Inn for a vibrant Farmers Market packed with fresh produce, local treats, and artisan goods:

Enjoy: Chiltern Lamb, Henley Honey, Wildflower Seeds, Local cheeses & meats, Handmade crafts & gifts, Biltong, Hot sauces, Brazilian chocolate & snacks & many more

Whether you're shopping for your weekly groceries or just stopping by for a coffee and a chat, there’s something for everyone.

📍 The Barn at The Bottle and Glass Inn
🕘 This Sunday from 9AM

Support local. Eat fresh. Feel good.

We’ll see you at The Barn!

Quiz Night returns on the first Friday of the month, so join us for a night of fun, laughter and friendly competition.

First prize, £100 Sika Inns gift card | £1 per person entry fee, donated to local charity

🎆 Fireworks & Chilli Night at the Barn 🎆

Join us for a cosy evening of fireworks, food, and fun!

• From 6:00pm – doors open

• 6:45pm – fireworks display

• £15 per child £25 per adult – includes entry plus a hearty bowl of chilli with rice (vegan option available)

✨ Extra treats: A selection of baked goods and sweet treats will also be available to purchase on the night.
🚗 On-site parking provided.

Get ready for some spooky fun this half term with our Potion Bottle Lamp Family Workshop at The Glass & Bottle! Perfect for kids (and grown-ups too!), this magical craft session will have you designing and decorating your very own glowing potion bottle lamp – the ultimate Halloween keepsake.

£20.00 per ticket

10:00am start

We’ve got a treat for you. Come and create a unique, professional-look. Join us for a creative and calming session where you'll design a beautiful Autumn-inspired dried flower arrangement that will last the season and beyond. We’ll be using a carefully curated selection of locally grown flowers and foliage—sustainably sourced and naturally dried to preserve their seasonal charm.

Included in the Workshop:

• A selection of dried flowers and foliage (locally grown)

• One medium-sized vase

• All necessary tools and materials

• Light refreshments (coffee & pastry)

• Take-home arrangement and care guide

All flowers and materials are included in the ticket price and also a hot drink and pastry.

Luigi Bosca Wine Supper
An Evening of Argentine Elegance

Join us for an unforgettable night of fine wine and authentic Argentine cuisine. Discover a curated selection of exceptional Luigi Bosca wines, each paired with traditional flavours from Argentina cooked over the open the fire.

Wine Tasting
Enjoy a guided tasting of premium Argentinian wines from Luigi Bosca, renowned for their bold character and rich heritage. Joined by Jose Masot.

Three-Course Dinner
Indulge in three courses of Argentinian delights, thoughtfully prepared to complement each wine selection.

Argentinian Picada

Argentinian style short rib on the fire pit,

Classic Argentine Alfajores

£60 per person
Includes wine tasting and a three-course dinner.

Spaces are limited – book early to avoid disappointment.

Join us for an unforgettable evening in The Barn where our chefs bring you the best in locally sourced, seasonal delights cooked over the open flame.

Gather your friends and join us for a night of incredible food, great company and the crackle of open flames.

Sample Menu

MAINS

Fire roast Angus steaks

Tandoori hake fillets | mustard, soy

BBQ butternut squash, ricotta salata | milk

SIDES

Macaroni cheese | cereals, milk

BBQ Kale, cold pressed rapeseed oil

Chopped salad | sulphites

Bitter leaf, blue cheese & apple salad | egg, milk

Chimichurri

Cucumber & coriander raita | milk

Puddings

Berry pavlova | eggs, milk

Chocolate brownie, hazelnut ice-cream | eggs, milk, nuts

£30 adults | £15 children

Join us for Pizza Night in The Barn. We’re firing up the Gozney oven to bring you the most delicious pizzas with the best ingredients, from Berkshire nduja to truffled béchamel.

Bring the whole family or gather your friends for a laid-back evening you won’t want to miss.

SAMPLE MENU

S N A C K S

Marinated olives £5

Cheesy garlic bread £8

S O U R D O U G H P I Z Z A

Margherita | Tomato, buffalo mozzarella, basil £14

Tartufo | Truffled bechamel | mushrooms | Grana Padano £15

Nduja | Berkshire nduja, roast peppers, mascarpone £16

Amigo | Chipotle meatballs, guacamole | sour cream £18

All pizzas available in kids’ sizes

P U D D I N G S

Pizza Hazelino | Chocolate, hazelnuts, Italian meringue £12

Caramac cookie ice cream sandwich £8

Join us for Pizza Night in The Barn. We’re firing up the Gozney oven to bring you the most delicious pizzas with the best ingredients, from Berkshire nduja to truffled béchamel.

Bring the whole family or gather your friends for a laid-back evening you won’t want to miss.

SAMPLE MENU

S N A C K S

Marinated olives £5

Cheesy garlic bread £8

S O U R D O U G H P I Z Z A

Margherita | Tomato, buffalo mozzarella, basil £14

Tartufo | Truffled bechamel | mushrooms | Grana Padano £15

Nduja | Berkshire nduja, roast peppers, mascarpone £16

Amigo | Chipotle meatballs, guacamole | sour cream £18

All pizzas available in kids’ sizes

P U D D I N G S

Pizza Hazelino | Chocolate, hazelnuts, Italian meringue £12

Caramac cookie ice cream sandwich £8

Fancy some time out to indulge your creativity with beautiful blooms? We’ve got a treat for you. Come and create a unique, professional-looking arrangement with Wild Joy Florals. We'll have a lovely selection of seasonal British flowers for you to work with, locally-grown in Shiplake.

All flowers and materials are included in the ticket price and also a hot drink and pastry.

Join us for the next Barn Sessions, featuring the brilliantly talented Charley Stride.

Charley Stride, a dynamic singer-songwriter from Southampton whose music effortlessly blends RnB, pop, and soul. With over a decade of experience performing and releasing music having shared stages with legendary artists such as Sir Tom Jones, Soul II Soul, Anastacia, Simply Red, and Roachford, Charley’s powerful vocals and heartfelt lyrics leave a lasting impression. The perfect companion to a relaxed evening of great food and good company.

Barn open for food from 6.30pm, music from 8:30pm.

Join us for an unforgettable evening in The Barn where our chefs bring you the best in locally sourced, seasonal delights cooked over the open flame.

Gather your friends and join us for a night of incredible food, great company and the crackle of open flames.

Sample Menu

MAINS

Fire roast Angus steaks

Tandoori hake fillets | mustard, soy

BBQ butternut squash, ricotta salata | milk

SIDES

Macaroni cheese | cereals, milk

BBQ Kale, cold pressed rapeseed oil

Chopped salad | sulphites

Bitter leaf, blue cheese & apple salad | egg, milk

Chimichurri

Cucumber & coriander raita | milk

Puddings

Berry pavlova | eggs, milk

Chocolate brownie, hazelnut ice-cream | eggs, milk, nuts

£30 adults | £15 children

Quiz Night returns on the first Friday of the month, so join us for a night of fun, laughter and friendly competition.

First prize, £100 Sika Inns gift card | £1 per person entry fee, donated to local charity

Join us for an unforgettable evening in The Barn where our chefs bring you the best in locally sourced, seasonal delights cooked over the open flame.

Gather your friends and join us for a night of incredible food, great company and the crackle of open flames.

Sample Menu

MAINS

Fire roast Angus steaks

Tandoori hake fillets | mustard, soy

BBQ butternut squash, ricotta salata | milk

SIDES

Macaroni cheese | cereals, milk

BBQ Kale, cold pressed rapeseed oil

Chopped salad | sulphites

Bitter leaf, blue cheese & apple salad | egg, milk

Chimichurri

Cucumber & coriander raita | milk

Puddings

Berry pavlova | eggs, milk

Chocolate brownie, hazelnut ice-cream | eggs, milk, nuts

£30 adults | £15 children

Everyone’s favourite entertainer is back for the new year!

Join Bertie Slippers every Wednesday morning from 10.30am-11.00am during term-time for his fun toddler group sessions.

Grab a coffee and a delicious fresh Imma The Bakery pastry and join us for some free family fun in The Barn.

Join us for the next Barn Sessions, featuring the brilliant John James Newman.

With his rich, soulful voice and a knack for heartfelt storytelling, John James Newman blends folk, rock, and blues influences into a sound that’s both raw and uplifting. Whether delivering a stripped-back acoustic ballad or an up-tempo classic, his music is the perfect companion to a relaxed evening of great food and good company.

Barn open for food from 6.30pm, music from 8pm.

Join us for Pizza Night in The Barn. We’re firing up the Gozney oven to bring you the most delicious pizzas with the best ingredients, from Berkshire nduja to truffled béchamel.

Bring the whole family or gather your friends for a laid-back evening you won’t want to miss.

S N A C K S

Marinated olives £5

Cheesy garlic bread £8

S O U R D O U G H P I Z Z A

Margherita | Tomato, buffalo mozzarella, basil £14

Tartufo | Truffled bechamel | mushrooms | Grana Padano £15

Nduja | Berkshire nduja, roast peppers, mascarpone £16

Amigo | Chipotle meatballs, guacamole | sour cream £18

All pizzas available in kids’ sizes

P U D D I N G S

Pizza Hazelino | Chocolate, hazelnuts, Italian meringue £12

Caramac cookie ice cream sandwich £8

Quiz Night returns on the first Friday of the month, so join us for a night of fun, laughter and friendly competition.

First prize, £100 Sika Inns gift card | £1 per person entry fee, donated to local charity

Come and create a seasonal flower bouquet in The Barn with Wild Joy Florals, ready to gift for Mother’s Day or to enjoy yourself. With a lovely selection of British flowers including some locally grown for you to work with including tulips, narcissi, anemones and ranunculus.

All flowers and materials are included in the ticket price and also a hot drink and pastry.

Join Lynne Lambourne on this wonderful workshop, where she will guide you through the art of creating your own stunning sealed terrarium.

This workshop is a fantastic opportunity to get creative, connect with like-minded individuals and take home a beautiful piece of living art for your home.

All materials and plants, refreshments and lunch are included.

Join Lynne Lambourne in The Barn for a fun and hands-on event where you’ll discover the magical world of upcycling furniture using Annie Sloan chalkpaint.

Bring along a small piece of furniture you’d like to upcycle and Lynne will provide all the materials and tools you need to get started, alongside being expertly guided with all the techniques and tricks to make a stunning piece of furniture for your home.

Enjoy coffee & tea on arrival and a delicious lunch.

Join us for an unforgettable evening in The Barn where our chefs bring you the best in locally sourced, seasonal delights cooked over the open flame.

Gather your friends and join us for a night of incredible food, great company and the crackle of open flames.

February Menu

Mains: Char sui Saddleback pork butt | Lemon & black pepper mackerel | Roasted cauliflower, yoghurt dressing

Sides: Roast cornish potatoes | Wood roast chipotle leeks | Saffron aioli | Apple & miso sauce

Puddings: Rhubarb crumble & custard | Golden chocolate blondie

£30 adults | £15 children

Join Lynne Lambourne at this wonderful workshop celebrating Wales Week and come away having created a stunning spring bulb table centrepiece, featuring vibrant daffodils and other seasonal decorations.

All materials are provided.

Join us for a hands-on terrarium making workshop guided by Lynne where children will make their own terrariums, filling glass jars with beautiful cacti and succulents.

Includes all materials needed, plus a warming hot chocolate and cookie, to make the experience even sweeter. After the workshop, why not stay for a delicious lunch at The Barn.

Click here to find out more & book.