Food & Drink
We pride ourselves on serving some of the best food and drink available in the area.
Head chef Luke Fouracre has created an acclaimed menu, focussing on British ingredients, classic flavours with a modern twist.
Everyday (excluding Sunday) we also offer a Set lunch menu priced at £14.50 for 2 courses and £19.50 for 3 courses.
We also offer a Children’s Menu, served all day every day- we do appreciate feedback! Let us know if you’d like to see something else on it.
Our Sunday menu features roasts including our enormous sharing boards and is priced at 2 courses for £27.50 and 3 courses for £35.00.
Our wine list is designed to offer great quality and value across all price points.